print version main menu breakfast the chef recommends
Breakfast for ladies and gentlemen
  • Breakfast anytime

Porridges:
  • Buckwheat porridge
    230
  • Oats milk porridge
    230
  • Wheat cream
    230
  • Rice milk porridge
    230
  • Millet milk porridge with pumpkin
    280
  • -
  • Fried eggs
    150
  • Toppigs:
  • Hat
    90
  • Cheese
    90
  • Bacon
    90
  • Mushrooms
    90
  • Tomatoes
    90

Omelets:
  • With smoked salmon and cream cheese
    350
  • With ham, cheese and tomatoes
    350
  • With avocado and tomatoes
    350

Bruskets:
  • Ripe tomatoes with fresh basil, served on home bread
    180
  • Smoked salmon with delicate cream cheese, served on home bread
    280
  • Carrot and green apple salad
    190

Hot starters
  • Potato hash browns with bacon
    250
  • Pan cakes with cottage cheese and strawberry jam
    250
  • Pan cakes with meat and sour cream
    280
  • Crock with bacon and cheese
    290
  • Potato dumplings
    290
  • Cherry dumplings
    290
  • Milk sausages
    300
  • Sirniki with sour cream
    300
  • Veal liver paste with toasts
    340
  • Pan cakes with red cavia
    800

Baking:
  • Pie with onion and egg
    90
  • Cabbage pie
    90
  • Apple pie
    90
  • Cowberry pie
    90
  • Mushroom pie
    110
  • Meat pier
    120

  • Kefir
    100
  • Milk
    100
  • Yoghurt
    200
  • Cottage cheese
    200
  • -
  • Toppings:
  • Dried fruit
    80
  • Honey
    80
  • Condensed milk
    80
  • Musli
    100
  • Nuts
    120
  • Assortment of jams
    120
  • Assorted forest berries
    550

Coffee
  • Espresso
    180
  • Americano
    180
  • Ristretto
    180
  • Cocoa
    230
  • Capuccino
    230
  • Hot chocolate
    230
  • Latte
    230
  • Decaffeinated coffee
    230

Cold drink (250ml)
  • Bread kvass
    180
  • Сowberry kvass
    180
  • Cranberry homemade drink
    180
  • Black currant homemade drink
    210
  • Raspberry homemade drink
    230

Juice (200ml)
  • Orange
    200
  • Apple
    200
  • Tomato
    200
  • Pineapple
    200
  • Cherry
    200

Fresh juice
  • Orange
    300
  • Apple
    300
  • Grapefruit
    300
  • Carrot
    300
  • Celery
    300
  • Pineapple
    450
  • Pomegranate
    800

Black tea
  • Dezhu. Assam (Indian)
    180
  • Tea Lord. Earl Grey (Ceylon)
    200
  • Maghrib. Tea of Kimun with thyme (Chine)
    200
  • Lapsang Souchong(Chine)
    200
  • Pu Erh Royal (Chine)
    390

Green tea
  • Sencha (Japan)
    180
  • Jasmine Dragon Pearl (Chine)
    350
  • Imperial Jasmine(Chine)
    350
  • Gyokuro Hiki (Japan)
    450

Half-fer mented Red tea
  • Milk Oolong (Chine)
    290
  • Oolong Pine-Great (Taiwan)
    450
  • Oolong Plum (Taiwan)
    450

Herba land and fruit blends
  • Forbidden fruit (melange)
    250
  • Stress Reliever
    250
  • Peppermint
    250
  • Цветы ромашки
    250
  • Fruity Berries
    250
  • Rooibos breakfast
    250
  • Raspberry with mint
    250
  • Energy of the sun
    250

Add itive to tea:
  • Sade
    50
  • Chebretz
    50
  • Hypericum
    50

print version
close